ABOUT BEST NYC STEAKHOUSE

Some others are firmly footed classics, similar to a phenomenal bone-in Porterhouse for two, served together with truffle potatoes, creamed spinach and a whole head of roasted garlic. Bookend your food with superb cocktails and desserts—Most likely a dense wedge of Valrhona darkish chocolate pie in an Oreo-cookie crust.The menu contains oysters,